pflogo

THE KITCHEN

Orders must be placed at least 40 minutes before showtime

  Cajun Fries  ~  6
Curly fries tossed with house cajun seasoning

Polenta Sticks
small ~7  or   large ~ 10   or   share ~ 12
House-made polenta sticks w/ a vodka marinara dipping sauce

Caprese Salad    small ~ 7  or  share ~ 12
Cherry tomatoes, marinated mozzarella, basil and croutons

CBQ Salad  ~  14
Carrot, beet and quinoa on spinach w/ house vinaigrette
Add lemon-brined or fried chicken ~ 4

Lemon Chicken Caesar Salad  ~  14
Lemon-brined chicken, shaved parmesan, crouton, citrus caesar dressing
sub Fried Chicken ~ 2

Nacho Tostadas, My Tostadas  ~  15
5 Corn tortilla tostadas, chicken, pico de gallo, avocado, sour cream, cheddar

Mac ‘n Cheese
Broccoli    small ~ 8  or  large ~ 13
Bacon & Serrano Pepper    small ~ 9  or  large ~ 14

Golden Gate Nugs   ~   12
Buttermilk fried chicken, honey mustard, buffalo and ranch for dipping

PianoFight Burger ~  15
Bacon jam, caramelized onion, cheddar, chipotle aioli, house BBQ

Portobello Mushroom Sandwich  ~  15
Grilled soy-marinated portobello, avocado, swiss, chipotle aioli

Fried Chicken Sandwich  ~  16
Buttermilk fried chicken, spicy ranch slaw, house pickles

All sandwiches come with mixed greens in house vinaigrette

substitute fries ~ 3      add bacon ~ 3      add avocado ~ 2

DESSERT

Doughssants  ~  9
Deep-fried croissant, vanilla bourbon glaze, berry compote

 

All prices are tax inclusive

18% gratuity charged to parties of 6 or more and to abandoned tabs

pflogo

THE BAR

COCKTAILS

French 75 – Gin, lemon, bubbly ~ 10
White Russian – Vodka, Kahlua, cream ~ 10
Moscow Mule – Vodka, ginger beer, lime ~ 10

Goldrush – Bourbon, honey, lemon ~ 11
Dark and Stormy – Kraken Spiced Rum, ginger beer, lime ~ 11
Tendergroni – Del Maguey Mezcal, Campari, Gran Classico ~ 11

Kinky Pinky – Tequila, grapefruit soda, lime, heat ~ 12
Bees Knee-os – Gin, lemon, honey, yellow chartreuse ~ 12
Blood & Yes-And – Mezcal, vermouth, cherry heering, OJ  ~ 12

Sazerac – Michter’s Rye, Absinthe, Peychaud’s bitters ~ 13
Gimlet – St. George Terroir, cucumber, lime cordial ~ 13
Old Fashioned – Bulleit Bourbon, bitters, fruit ~ 13

BEER ON TAP

Mama’s Little Yella Pils – Oskar Blues ~ 6
Kolsch – Fort Point ~ 7
Sculpin IPA – Ballast Point ~ 8
Steam Beer – Anchor  ~ 7
Lagunitas IPA – Lagunitas ~ 7
Get Up Offa That Brown Ale – Golden Road ~ 7
Hefeweizen – Drakes ~ 7
Black House Nitro Stout – Modern Times 8

RED WINE ON TAP

J. Lohr Pinot Noir Central Coast, CA
glass ~ 11,  half-carafe ~ 28

Concannon Cabernet Sauvignon Paso Robles, CA
glass ~ 11,  half-carafe ~ 28

PF’s Old Vine Zin Sonoma County, CA
glass ~ 13,  half-carafe ~ 33

WHITE WINE ON TAP

Chamisal Chardonnay Napa, CA
glass ~ 10, half-carafe ~ 25

Dry Creek Sauvignon Blanc Healdsburg, CA
glass ~ 12, half-carafe ~ 30

BOTTLES AND CANS

Molson Canadian – 12oz bottle – 6
Moosehead – 12oz bottle – 6
Amstel Light – 12oz bottle – 6
Drake’s Black Robusto Porter – 22oz bomber ~ 14
Mighty Dry Hard Cider – Golden Gate ~ 8
Apple Cidré – Stella Artois ~ 6
Tecate – Small-cate (12oz) ~ 5,  Tall-cate (24oz) ~ 7
Miller High Life Bottle (12oz) ~ 5
Dale’s Pale Ale – 12 oz can ~ 4, 19.2 oz can ~ 6
Clausthaler (non-alcoholic) – 12 oz bottle ~ 6
Tangent Rosé – half-carafe in a can ~ 19

DRINKS

Virgin Cocktail   ~  6
Bundaberg Ginger Beer   ~   4
Orange Juice   ~   4
Coke, Diet Coke, Sprite, Ginger Ale, Cranberry, Lemonade   ~   3
 Coffee   ~   3
Assorted Hot Tea   ~   3