THE BAR & KITCHEN
COCKTAILS
Espresso Martini – Nola Coffee Liqueur, Black Rum, Walnut Bitters ~ 12 ~
Viejo Fashioned – Mezcal, Rye whiskey, Angostura and Orange bitters ~ 14 ~
Vamanos – Tequila, Aperol, Jalapeno, Strawberry, Lime ~ 14 ~
Sandy Handy – Cognac, Peach liqueur, Lime, Pineapple ~ 14 ~
Blame it on the Spritz – Select Aperitivo, Prosecco ~ 13 ~
BEER
ON DRAFT
Especial – Modelo ~ 7
KSA Kolsch – Fort Point ~ 8
Allagash White – Allagash ~ 9
Steam Beer – Anchor Brewing ~ 8
Lagunitas IPA – Lagunitas ~ 8
Fall IPA – Faction ~ 9
Drake’s IPA – Drake’s ~ 9
Oak Town Brown – Calicraft ~ 9
BOTTLES AND CANS
Brother Thelonious – 12oz bottle ~ 10
Tecate – 12oz can ~ 5 ** Tallcate – 24oz can ~ 8
Golden State Mighty Dry Cider – 16oz can ~ 10
Boochcraft Orange Pomegranate – 12 oz can ~ 8
Boochcraft Ginger Lime – 12 oz can ~ 8
Athletic Brewing (N/A) IPA – 12oz ~ 7
RED WINE
Franciscan Cabernet Sauvignon
glass ~ 16, bottle ~ 42
Meiomi Pinot Noir
glass ~ 16, bottle ~ 42
Kunde Zinfandel
glass ~ 16, bottle ~ 42
WHITE WINE
- Lohr Chardonnay
Glass ~ 16, Bottle ~ 42
Justin Sauvignon Blanc
Glass ~ 16, Bottle ~ 42
Stanford Brut Bubbly
Glass ~ 14, Bottle ~ 36
La Marca Prosecco
Mini Bottle ~ 16, Bottle ~ 42
FOOD
Mi Morena @ PianoFight
Carne Asada – thinly sliced steak (gf)
Tinga – Juicy Shredded Chicken Thighs Stewed in a Tomato & Chipotle Sauce (gf)
Al Pastor – Pork Marinated w/ Guajillo Chile, Achiote, Cinnamon, Pineapple, Onions (gf)
Bistec en Chile Verde con Nopales – Sirloin steak w/ cactus in a green chili sauce (gf)
Tacos de Pescado – Fried Tilapia with creamy avocado slaw (not gluten free)
Hongos Con Queso – Button Mushrooms Sauteed with Onion, Epazote & Mozzarella (gf)
Calabazitas – Sautéed squash with corn & epazote (gf)
Papas Con Rajas – Sautéed potatoes with poblano peppers (gf)
1 for $5
3 for $14
Guacamole & chips $8
www.mimorenasf.com